The Packer - Green Beans

  • Packer Stories

  • Weather kick-starts vegetable production

    04/26/2012

    California’s desert growing region — the Coachella Valley in particular — may be known primarily for the tons of table grapes it produces each spring, but growers also produce a wide variety of vegetables, including bell peppers, corn and eggplant.


  • UPDATED: Apio acquires GreenLine Foods

    04/23/2012

    (UPDATED COVERAGE, April 25) Apio, Inc., has acquired GreenLine Foods, Inc., giving the California shipper a presence on the East Coast and in value-added green beans.


  • FoodSource sales manager moves to Tricar

    03/28/2012

    Rod Sbragia, former sales manager for Nogales, Ariz.-based FoodSource Nogales, is now director of sales and marketing for Nogales-based Tricar Sales Inc.


  • Green bean volume catches up after freeze

    03/02/2012

    BELLE GLADE, Fla. — After a freeze lowered January and February production, south Florida grower-shippers say buyers should prepare for normal spring green bean volume.


  • Pamela's Kitchen: GreenLine Side Kit

    02/29/2012

    Pamela and her son Ike try out GreenLine Foods' Side Kits, a line of green beans that come with different flavorings in a microwaveable bag. The value-added beans come in Classic Almondine, Garlic Parmesan and Asian Tamari flavors.


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