Letter: Sprout safety issue requires industry reinforcement

11/16/2012 09:26:00 AM
Steffanie Smith

Through the alliance, we want to help educate foodservice and retail customers, as well as the end consumer, that a choice exists.

A number of sprout producers have consistent and long-term histories of producing safe sprouts.

As an organization, we will work hard to inform customers that there are growers who follow rigorous standards to produce safe sprouts.


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