For blueberry council, foodservice completes circle

05/14/2013 10:18:00 AM
Melissa Shipman

The demonstration also should include a question-and-answer session and sampling, which is flexible depending on the time allotted for the event and who attends.

This is the first year for this program, and Blake said the council has high hopes for its success.

“We hope that by giving kitchen staff the background information, it will encourage them to use blueberries more,” Blake said.

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