Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Issue Announcement

Cantaloupe at the crossroads

The unwritten rule in the produce industry is that a company should not market its product as safer than a competitor’s.

The thinking is that once consumers get in their heads that a fruit or vegetable is more safe, that means another is less safe, and then maybe they’ll avoid the commodity or category altogether.

But what if your company or growing region has a strong food safety record, drafted best practices documents, followed and documented them, and then suffers for the second year in a row as a different region’s product kills consumers?

The California cantaloupe industry is understandably upset it’s being found guilty by association to an Indiana salmonella outbreak that has been linked to more than 100 illnesses and two deaths. 

This isn’t even the first melon recall of the summer, as Burch Farms of Faison, N.C., recalled all its cantaloupe and honeydew in early August because of a listeria contamination. No one became ill during that recall.

There are some positive signs, as a number of produce associations and independent researchers are working on a national commodity-specific guidelines for cantaloupes, which should be published before the end of the year.

One can’t help but ask the question: Why did it take a second deadly outbreak to develop national guidelines?

The industry, along with the Center for Produce Safety, organized a meeting in January to address the problems and future of cantaloupes after the Colorado outbreak.

Cantaloupe grower-shippers need to do something more substantial this time before consumers simply stop buying.

Did The Packer get it right? Leave a comment and tell us your opinion.


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MEIR PERETZ    
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CALIFORNIA  |  August, 27, 2012 at 08:25 PM

As a seed copmpany that develop melon varieties on a global level . I can assure you that California shippers are doing their best . Its unfortunate that they are dragged into this crisis . I encourage you to visit their operation first hand . Im not sure what do you mean by your last sentence " substantial " .

Nick Naranja    
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Florida  |  August, 30, 2012 at 01:14 PM

Here comes the hammer. When private industry fails to regulate itself, the government will come in and regulate us all into paper pushers. All too often, growers treat what their producing as something other than food. Growers will gripe about doing things in their field or packing house which potentially save lives. There is a disconnect between some of the growers and their product. Growers should want to insure that their products are safe, but some would rather remain in the dark and do just the minimum to pass an audit.

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