Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Packer Daily

United Fresh to host FSMA Web seminars

(CORRECTED): The United Fresh Produce Association is sponsoring two Web seminars on proposed food safety rules from the Food and Drug Administration.

United Fresh Produce Association The seminars offer insights and analysis of the draft Food Safety Modernization Act, with speakers from the FDA, universities and United Fresh, according to a news release.

Scheduled for Feb. 7, the first seminar is on the produce safety rule and features Jim Gorny, FDA’s senior advisor in its office of food safety, and David Durkin, principal with Olsson Frank Weeda Terman Matz PC, Washington, D.C.

David Gombas, United Fresh’s senior vice president of food safety and technology, is set to moderate the session along with Kali Kniel, of the University of Delaware and vice chair of the International Association for Food Protection's fruit and vegetable safety and quality professional development group.

On Feb. 11, the second seminar focuses on how the proposed rules would affect produce industry individuals and companies, according to the release.

Speakers include Gombas, Gorny and Samir Assar, FDA’s director, produce safety staff.

The seminars are in addition to the work being done by United Fresh’s produce rule and preventive control rule working groups. Both groups met in teleconferences in mid-January.

Register for both seminars at http://tinyurl.com/b9ugopo.

(Note on correction: This story originally incorrectly mischaracterized the name of the organization Kniel chairs in the fourth paragraph).


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