Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



Learn More
  • Industry Alerts: USDA proceedings,
    Bankruptcy petitions — Learn more...
  • New Companies: PACA new
    licensees — Learn more...
  • Bankruptcy petitions have been filed by these companies — Learn more...
  • Company Listing changes: Address, personnel,
    contact information — Learn more...

News

PMA offers Emerging Leaders class

click image to zoomCourtesy PMAThe PMA Foundation for Industry Talent's 2012 Emerging Leaders Program is an opportunity for businesses to attract, develop and retain talented young people within the industry. The Produce Marketing Association Foundation for Industry Talent held its second Emerging Leaders Program March 25-28.

The four-day session, held at the Thunderbird School of Global Management, Glendale, Ariz., provided networking and educational opportunities.

This session will be followed with an online training program that will end with an October 26 graduation ceremony at PMA’s Fresh Summit.

An initial online program began the program in February.

“The PMA Foundation for Industry Talent is thrilled with the positive feedback from both participants and the companies who sponsored their attendance,” Margi Prueitt, executive director for the PMA Foundation for Industry Talent, said in an e-mail.

Participants represent various industry areas, including foodservice, floral and retail, and are chosen based on their professional experience, age, leadership qualities, industry background and work performance, according to a news release.

This year’s class has 36 participants:

  • Zac Benedict, California Avocado Commission, Irvine, Calif.;
  • Christina Calcagno, Taylor Farms Inc., Salinas, Calif.;
  • Gonzalo Canessa, Hortifrut Chile, Ventura, Calif.;
  • Greg Cassel, Monsanto Co., Folsom, Calif.;
  • Nick Chappell, California Giant Inc., Watsonville, Calif.;
  • James Clinard, Wish Farms, Plant City, Fla.;
  • Jose Covarrubias, Wholesum Harvest, Nogales, Ariz.;
  • Kelly Craner, B&C Fresh Sales, Costa Mesa, Calif.;
  • Jason Fonfara, Domex Superfresh Growers, Yakima, Wash.;
  • Lance Freeman, Sunkist Growers Inc., Sherman Oaks, Calif.,
  • Javier Gonzalez, Del Campo Supreme Inc., Nogales;
  • Jeremy Hantke, Wegmans Food Markets Inc., Rochester, N.Y.;
  • David Hartman, FreshPoint Inc., Tampa, Fla.;
  • Matias Holzapfel, Cencosud Retail SA, Santiago, Chile;
  • Antonio Illiano,The Oppenheimer Group, Newark, Del.;
  • Brett Johnson, IFCO Systems, Brentwood, Calif.;
  • Phil Kooy, Wm. Bolthouse Farms Inc., Wheatley, Ontario;
  • Laura Kornegay, Nash Produce LLC, Nashville, N.C.;
  • Scott Leimkuhler, Progressive Produce Corp., Commerce, Calif.;
  • Julio Lopez, Wholesum Harvest, Nogales;
  • Gerardo Lopez Gomez, Growers Union LLC, Leon, Guanajuato, Mexico;
  • Leigh Morgenthaler, Wal-Mart Stores Inc., Bentonville, Ark.;
  • Patrick Morris, Rouses Supermarket LLC, Thibodaux, La.;
  • S. Garrett Patricio, Westside Produce, Firebaugh, Calif.;
  • Melissa Pine, Wm. Bolthouse Farms Inc., Bakersfield, Calif.;
  • James Pitreau, Green Thumb Farms, Fryeburg, Maine;
  • Richard Ramos, Markon Cooperative Inc., Salinas;
  • Aaron Riveras, The Kroger Co., Cincinnati;
  • Samir Ruggiero, Grupo Pao de Acucar/CBD, Sao Paulo, Brazil;
  • Dominic Russo, Rocky Produce Inc., Detroit;
  • Ramiro Soffia, Hortifrut Chile, Huechuraba, Santiago, Chile;
  • Kellen Stailey, Sunshine Bouquet Co., Dayton, N.J.;
  • Kyle Stone, Ben B. Schwartz & Sons Inc., Detroit;
  • Bela Suich, C. H. Robinson Company Worldwide, Paulsboro, N.J.;
  • George Szczepanski, Produce Marketing Association, Newark; and
  • Lee Woodham, FreshPoint, Inc., Morrisville, N.C.

Comments (1) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left

Gracie    
Report Abuse
Monterey, CA  |  April, 19, 2012 at 11:05 AM

Congratulations Emerging Leaders!

Feedback Form
Leads to Insight