Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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News

FDA updates answers to FAQs on FSMA

Three new answers about how and when to register food facilities are available on the Food and Drug Administration’s frequently asked questions section of the agency’s Food Safety Modernization Act website.

E-mail updates on the frequently asked questions are free from the FDA. Anyone can subscribe by visiting http://tinyurl.com/FSMA-FAQs.

The three questions and highlights from the answers are:

  • What form do I use to renew a food facility registration? A: Use Form 3537 to register, update or renew a registration. The form is being updated for the next registration cycle, which begins Oct. 1.
  • Am I required to renew a food facility registration online? A: No, you can also submit paper versions of Form 3537 by mail or fax. A business with multiple facilities may register on a CD-ROM by mail.
  • Why wait until Oct. 1 to start the registration renewal process? A: The FSMA mandates that “food facilities that are required to register must renew their registrations every other year during the period beginning on Oct. 1 and ending on Dec. 31 of each even-numbered year.”

The FDA has answers to more than 130 frequently asked questions on a dozen topics related to the Food Safety Modernization Act, including traceability, prevention, inspection/compliance and the produce safety rule.


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