Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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News

CDC declares Chamberlain cantaloupe outbreak over

For the latest update on this story see "Cantaloupe farm alarms inspector; outbreak over."

cantaloupe The salmonella outbreak linked to cantaloupe from Chamberlain Farms Produce Inc. that killed three in Kentucky and sickened people in more than 20 states beginning July 6 “appears to be over,” federal officials said Oct. 5.

In its final update on the outbreak, the Centers for Disease Control and Prevention reduced the number of illnesses from 270 to 261. The CDC also reduced the number of states involved to 24 from its previous estimate of 26.

The outbreak resulted in 94 hospitalizations, CDC reported. The final report said additional patient interviews and tests allowed CDC to remove nine cases from the outbreak stats. No new illnesses have been confirmed since Sept. 16.

Food and Drug Administration inspectors moved the Chamberlain Farms case out of the “current” category, assigning it to the agency’s post-response team.

That move came after the FDA posted an inspection report on the Owensville, Ind., farm showing “poor sanitary conditions” at the farm’s pack shed and positive tests for three kinds of salmonella there. Two of the strains were identical to those that sickened the 261 people in the outbreak, according to the CDC.

Despite the CDC and FDA reports, Tim Chamberlain, owner of the farm, issued a written statement through his attorney denying any connection between his farm and the outbreak.

“While we acknowledge that the FDA report notes certain conditions allegedly observed at Chamberlain Farms, there is nothing in the report to indicate the conditions are a source of or contributed to any reported illnesses,” said Chamberlain’s Oct. 4 statement.

Chamberlain started recalling cantaloupe Aug. 17, but the FDA did not name the farm for several days. A list of distributors and retailers who received Chamberlain cantaloupe still has not been released.

Chamberlain told The Packer in August that none of his fruit had lot numbers for food safety traceability purposes. He said he had about 500 acres of cantaloupe for the 2012 season.

According to Indiana media reports, Chamberlain has said he will not grow cantaloupe again and that he is selling his equipment. He has operated the farm since 1982.


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Daniel Torres    
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Gonzales Ca  |  October, 08, 2012 at 10:45 AM

MISSION ACCOMPLISHED

Mark Arney    
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Orlando, FL  |  October, 08, 2012 at 11:52 AM

It is very important to note that the investigation has also been closed on watermelon
by FDA, CDC and the Indiana Department of Health with NO illnesses from salmonella
linked ANY of Chamberlain's watermelons. Some media reports were mentioning
watermelons in their stories, causing unnecessary alarm when it had never been
proven that watermelons caused any illnesses. It would only be responsible
journalism if those same reporters made that distinction now that watermelons have
been vindicated and the case has been closed!

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