Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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News

Southern Exposure opens with tours, high attendance

Adam Lytch (from left), operations manager for L&M Cos. Inc.; discusses broccoli production with Shari Knox, category analyst and inspector for Topco Associates LLC; Kevin Hurley, manager of merchandiDoug OhlemeierAdam Lytch (from left), operations manager for L&M Cos. Inc.; discusses broccoli production with Shari Knox, category analyst and inspector for Topco Associates LLC; Kevin Hurley, manager of merchandising for produce and floral for Sweetbay Supermarkets; and Joseph Bunting, produce category manager for United Supermarkets; during a tour as part of the Southeast Produce Council’s Southern Exposure 2013. (UPDATED COVERAGE, March 2) ORLANDO, Fla. — This year’s Southern Exposure retail and foodservice conference and exposition opened with strong participation.

Terry Vorhees, executive director of the Southeast Produce Council, said 1,540 participants were attending the Feb. 28-March 2 event at the Caribe Royal Resort & Conference Center.

He said he expects 1,550-1,600 to attend, similar to last year.

“So far, it’s going well,” Vorhees said on March 1. “We have good attendance this year.”

On March 1, the event opened with tours of area growing, packing and shipping operations.

At Raleigh, N.C.-based L&M Cos. Inc.’s potato, cabbage and broccoli operation in East Palatka, Adam Lytch, operations manager, discussed growing and packing from the 2,800 acres farmed by Larry Corn and his son Brent Corn. L&M started marketing vegetables for the Corns in 1952.

Southeast Produce Council Southern Exposure “We just started harvesting St. Patty’s Day cabbage last week, a little earlier than normal,” Lytch said March 1. “The cold weather we recently had was no problem for the cabbage and broccoli, but the frost got a little potatoes. It should only set them back a week to 10 days.”

L&M normally begins spring potato harvest in early May.

Participants also toured Spice World Inc. in Orlando.

“This third-generation company started by selling garlic from a station wagon,” said Chris Whitson, vice president of sales. “We have grown so much over the years.”

Participants learned about the importance of innovative packaging and the need for immigration reform during March 2 educational sessions.

“As this is the Space Coast, Houston, we have a problem with the labor situation,” said Craig Regelbrugge, vice president of government relations and research for the Washington, D.C.-based American Nursery & Landscape Association. “But we’ve had a problem for years. The Southeast has long been one of the toughest geographical areas on this issue.

“In the Southeast, you don’t have to go too far to talk about states where leaders in the states have passed legislation that shoots agriculture in the foot if not a more sensitive piece of the anatomy.”

Events on March 1 included a “Back to the 80s” gala opening party and on March 2, the council hosted its trade show.


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