United Fresh 2014 expo notes 3

06/13/2014 09:36:00 AM
The Packer Staff

The Packer’s Greg Johnson, Tom Karst, Pamela Riemenschneider and Coral Beach gathered these news items from the trade show at United Fresh 2014 trade show, June 10-13, in Chicago.

For related content, see United Fresh 2014 expo notes 1, United Fresh 2014 expo notes 2 and United Fresh 2014 expo notes 4.

CABO FRESH: Tony Giaimo, a regional salesman for Cabo Fresh, Los Angeles, dishes up guacamole samples for show attendees. The company is introducing a four-packet package of snack-size servings of the guacamole. Each 2-ounce plastic snack tub has 100 calories. The tubs have peel-off lids and a shelf life of 45 days, say Scott Harrington, vice president of sales for the company's western region. By Coral Beach


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