Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Foodservice

Greener Fields Together releases national, local participants

Greener Fields Together, the foodservice industry’s first comprehensive, national farm-to-fork sustainability program, has increased membership with national and local companies.

The initiative, launched by Pro*Act on Oct. 2, holds growers and distributors to specific standards, include measuring energy use and water management.

Independent, third-party audits will be used to verify members’ sustainability programs, according to a news release.

National grower participants are:

  • Taylor Farms, Salinas, Calif.;
  • Grimmway Farms, Bakersfield, Calif.;
  • Sunkist Growers, Sherman Oaks, Calif.;
  • NewStar, Salinas,;
  • Mann Packing, Salinas; and
  • Mission Produce, Oxnard, Calif.

Local distributors are:

  • Antonucci’s Wholesale Produce & Seafood, Gloversville, N.Y.;
  • Armstrong Produce, Honolulu;
  • Bamford Produce, Mississauga, Ontario;
  • Bix Produce, St. Paul, Minn.;
  • Capitol City Produce, Baton Rouge, La.;
  • Carlo Masi and Sons, Utica, N.Y.;
  • Chapman Produce, Tallahassee, Fla.;
  • Charlie’s Produce, Seattle;
  • City Produce, Fort Walton Beach, Fla.;
  • Costa Fruit & Produce, Boston;
  • Family Tree, Anaheim, Calif.;
  • Foster-Caviness, Greensboro, N.C.
  • Freedom Fresh, Miami;
  • General Produce, Sacramento, Calif.;
  • Get Fresh Sales, Las Vegas;
  • Go Fresh, Tulsa, Okla.;
  • Grasmick, Boise, Idaho;
  • Gulf Coast, Biloxi, Miss.;
  • Hardie’s Fruit & Vegetable Co., Dallas/Austin, Texas/Houston
  • Hearn Kirkwood, Hanover, Md.;
  • Hector Larivée, Inc., Montréal, Québec;
  • J. Kings Food Service Professionals, Holtsville, N.Y.;
  • Limehouse Produce, North Charleston, S.C.;
  • Loffredo Fresh Produce, Des Moines, Iowa;
  • McCartney Produce, Paris, Tenn.;
  • Metropolitan Foods, Little Rock, Ark.;
  • Muir Copper Canyon Farms, Salt Lake City;
  • Ole Tyme Produce, St. Louis;
  • Pacific Coast Fruit, Portland, Ore.;
  • Paragon Foods, Pittsburgh;
  • Piazza Produce, Indianapolis;
  • Pocono Produce, Stroudsburg, Pa.;
  • Potato Specialty, Lubbock, Texas;
  • ProduceOne, Dayton, Ohio;
  • Produce Source Partners, Ashland, Va.;
  • Royal Food Service, Atlanta;
  • Seashore Fruit & Produce, Atlantic City, N.J.;
  • Segovia’s Distributing Inc., El Paso, Texas;
  • Simon & Leeman, Detroit;
  • Stern Produce, Phoenix;
  • Sunrise Fresh Produce, Jacksonville, Fla.;
  • T&T Produce, Ft. Oglethorpe, Ga.;
  • Tarantino Foods, Buffalo, N.Y.;
  • Testa Produce, Chicago;
  • Van Eerden Company, Grand Rapids, Mich.;
  • Vinyard Fruit & Vegetable, Oklahoma City;
  • Weyand Food Distributors, Tampa, Fla.; and
  • Yancey’s Foodservice, Loveland, Colo.

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