Promote snap peas to increase profits

05/23/2002 12:00:00 AM
Brandee Smith

SNAP PEAS

CARE: Store the vegetable at 32-34 F (0-1.1 C) for three to five days. Advise consumers to store snap peas in a plastic bag inside their vegetable crisper to ensure freshness. Wash and removethe stem and string before using.

NUTRITIONAL VALUE: Snap peas are a good source of phosphorus, thiamin, fiber, vitamins A and K and they provide 100 percent of the reference daily intake for vitamin C.

AVAILABILITY: Year-round.


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