Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



Learn More
  • Industry Alerts: USDA proceedings,
    Bankruptcy petitions — Learn more...
  • New Companies: PACA new
    licensees — Learn more...
  • Bankruptcy petitions have been filed by these companies — Learn more...
  • Company Listing changes: Address, personnel,
    contact information — Learn more...

Ohio Know Your Market

Business updates: Ohio Know Your Market

Caruso opens logistics facility in Florida

Cincinnati-based Caruso Inc. opened Caruso Logistics Florida, Jacksonville, Fla., this fall, said Jeffrey Busch, chief operating officer.

In October, Caruso hired Rick Dominick as transportation manager there. Dominick worked in trucking and logistics before joining Caruso, Busch said.

In addition to its Cincinnati location, the company also operates Caruso Logistics Pennsylvania, Ephrata, Pa.

The company offers food warehousing, shipping, repacking, technological services and other logistics assistance, and Busch said it plans to continue adding locations.

Busch said Caruso obtained its fourth “superior” rating in as many years from AIB International, Manhattan, Kan.

Caruso next year will celebrate its 80th anniversary, Busch said. The third-generation family-owned company plans to kick off a marketing campaign tied to its anniversary in early 2012.

DNO Inc. moves, buys Ritchey Produce

DNO Inc., Columbus, Ohio, moved to a new location last fall, said Tony DiNovo, president.

The new facility is about 10 times larger than the previous location. Before moving in, DNO remodeled the two buildings, which have more than 20 coolers combined.

Two coolers were renovated into a fresh-cut processing area, DiNovo said.

In the past year, DNO acquired Zanesville, Ohio-based Ritchey Produce Co. Inc.

DNO also has doubled its number of employees, including adding several who are experienced in fresh-cut processing, DiNovo said.

ProduceOne sponsors university foods lab

Dayton, Ohio-based Produce-One, a Pro*Act network foodservice distributor, this fall began sponsoring the University of Dayton’s School of Education and Allied Health’s foods lab, said Erv Pavlofsky, principal of business development.

The sponsorship helps support nutrition studies.

ProduceOne continues to grow its line of specialty items, Pavlofsky said.

In addition to specialty produce, the company is adding local cheeses and other refrigerated products.

ProduceOne plans to expand its Columbus, Ohio, facility in 2012, Pavlofsky said.

Produce Packaging adds new onion peeler

Cleveland-based Produce Packaging Inc. installed a new onion peeler this summer, said president Greg Fritz.

The peeler will allow the company to operate more cost-effectively and to increase its volume of whole peeled, sliced and diced onions, Fritz said.

Roth Produce makes green changes

Columbus, Ohio-based Roth Produce Co. is making environmentally friendly changes to its operations.

Its sales staff’s vehicles have been replaced with hybrid vehicles, said Ben Roth, chief executive officer.

The company also instituted recycling and composting programs. Last year, Roth Produce installed LED lighting throughout its facility.

Roth Produce also installed new tracking software that minimizes shorts and makes responding to problems easier, Roth said.

The company can notify its customers of a recall within 15 minutes, he said.

Roth Produce sponsored the 6th annual Jack Roth 5K Rock & Run/Walk in honor of Roth’s brother, who died after being diagnosed with lung cancer. This year, the 5K raised about $100,000 for the Jack Roth Fund, which supports lung cancer research and treatment.

Sanfillipo expands at terminal market

Columbus, Ohio-based Sanfillipo Produce Co. Inc. in August moved into a seventh bay in the Columbus Produce Terminal Market.

A year earlier, the company had just four bays, said Jim Sanfillipo, partner and sales manager.

Each bay is 2,000 square feet.

The expansion allows the company to carry more volume of its existing produce, dairy, paper goods and frozen gourmet pasta lines.

Sanfillipo said company sales are up 32% as compared to last year, and he expects 2011 to be another year of growth.

Sirna & Sons upgrades traceability system

By early 2012, Cleveland-based Sirna & Sons Produce plans to implement a new traceability system that is in compliance with the Produce Traceability Initiative, said Tom Sirna, president.

The system will use bar codes on each case of produce.

Sirna & Sons also has added 12,000 square feet and six docks to its Norwalk, Ohio, facility, Sirna said.

It now has 14 shipping and receiving docks.

Sirna & Sons also replaced its lighting in Norwalk and in its Cleveland facility with energy-efficient lighting. In 2012, the company will replace its fleet of 65 trucks with new fuel-efficient trucks, Sirna said.

Sirna & Sons in October was recognized for job creation with an award from the Norwalk Economic Development Corporation.

In the last three years, the company has added 25 jobs in Norwalk and Cleveland, Sirna said.


Comments (0) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left

Feedback Form
Leads to Insight