Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



Learn More
  • Industry Alerts: USDA proceedings,
    Bankruptcy petitions — Learn more...
  • New Companies: PACA new
    licensees — Learn more...
  • Bankruptcy petitions have been filed by these companies — Learn more...
  • Company Listing changes: Address, personnel,
    contact information — Learn more...

Marketing Profiles

Specialty Potato Alliance stresses customer service

The Specialty Potato Alliance, formed in 2008, has become a competitive force in the industry, with distribution via a national network, director Richard Leibowitz said.

The alliance, which has headquarters in Mountainside, N.J., and offices in Los Angeles, was founded with a goal of consistent, year-round customer service.

“We have perfected our national distribution network,” Leibowitz said. “For three years running now we have been able to service our customers without missing an order.”

 The group of growers and distributors — which originally included operations in California, Colorado and New Jersey — has grown to include Florida production.

As the alliance prepares for its second year in the Florida potato deal, Leibowitz said it continues to stress customer service.

Mark Pittenger, sales manager for the alliance, said the Florida program was very popular with East Coast customers last year.

“It reduced freight (costs) and allowed for more frequent pickups, keeping product fresher,” Pittenger said.

The alliance’s Florida deal will again focus on yellows in bulk, but Pittenger said the group also plans to offer limited retail production in 2013.

On the retail front, the alliance provides private labels as well as Specialty Potato Alliance-branded potatoes in a variety of pack sizes and styles.

Dale Firman, a founding member and head of the alliance’s West Coast operations, said the ability to pack as many as four varieties of proprietary fingerlings together has proven to be a strong selling point for the alliance.

“We can also provide specific sizes ranging from marble to large and jumbo,” Firman said.

Pack styles from the alliance include bags that restrict ultraviolet light penetration to help maintain the potatoes’ color. See-through plastic mesh backs allow the product to breathe and increase the shelf life of the potatoes.

The alliance product line includes organics as well as conventional potatoes.

Founding members include Los Angeles-based Coosemans Shipping and Culinary Specialty Produce, Mountainside, N.J.


Comments (0) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left

Feedback Form
Leads to Insight