One target is private label, or store brands. To the extent those suggest premium or upscale product, they fit well with the company’s focus on organic and sustainable farming, Burge said.
Foodservice leafy greens ship in 3- to 4-pound bags.
Classic Salads was established in 2000 by owner Lance Batistich. It’s part of the Classic Farms Group of Companies, which grows various produce commodities.