Mixture of varieties to choose from - The Packer

Mixture of varieties to choose from

03/27/2013 04:23:00 PM
Tom Burfield

California strawberry growers have learned it’s not a one-size-fits-all proposition when it comes to choosing the varietals they produce in various growing regions.

Varieties that thrive in the Oxnard district may not do well in Santa Maria, and not all Santa Maria berries perform well in Watsonville.

Watsonville-based West Lake Fresh has found that the ventana strawberry comes on early and peaks quickly, which is ideal for the Oxnard district and its relatively short window, said company principal Louis Ivanovich.

Santa Maria and Watsonville, with their longer windows, require varieties that offer consistent yields while maintaining their size, he said.

West Lake Fresh gets “phenomenal yields” of 10,000 trays per acre with the monterey variety in Santa Maria, he said.

“The beauty of the industry right now is that there’s such a mixture of different varieties,” he said. “As one variety tends to ebb a bit, another variety comes up to fill in.”

Naturipe Farms LLC, Naples, Fla., is testing a new proprietary release that appears to be an earlier producer than its current Naturipe Selections 1975 variety in California’s southern districts, said Robert Verloop, executive vice president of marketing.

“We continue to evaluate several very promising varieties in the final testing stages and anticipate new plantings within the next two years,” he said.

Watsonville-based Dole Berry Co. LLC, grows albion and san andreas varieties in Santa Maria, and the same varieties plus the monterey in Watsonville, said Vince Ferrante, director, farming and harvesting operations.

“Monterey is a newer variety and has similar qualities to albion,” he said. “Size, shape and color are similar, taste is sweet but different than albion but much better than San Andreas.”

Region specific

Watsonville-based Well-Pict Inc. is trying to get region-specific with its varieties, said sales manager Dan Crowley.

Well-Pict grows its 269 variety in Oxnard, but grows the 1975 variety in Santa Maria.

The 1975 is a conical berry with round shoulders, excellent flavor profile, good aroma and high yields, Crowley said.

“It seems to work best for that district.”

The 9271 variety, which the company produces in Watsonville, has a similar profile and is especially well suited for long, warm summer days because of its strong skin integrity, which helps ensure good arrivals, Crowley said.

Making sure a berry has good arrivals and a good flavor profile is a challenge for breeders, he said.


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