Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Shipping Profiles

Walla Walla onions unaffected by bumpy economy

Regardless of a capricious economy, growers and shippers of Walla Walla sweet onions say their sales have been steady and they expect the same this season.

“The last few years, our sales have been fairly consistent with our Walla Wallas,” said Stefan Matheny, product development and research manager with River Point Farms in Hermiston, Ore.

The product, like sweet onions in general, can bring a price premium, but not even the recession has cut into that much, said Harry Hamada, manager of Walla Walla River Packing & Storage LLC, Walla Walla, Wash.

“We’ve been pretty fortunate. We haven’t seemed to be too affected,” he said.

Walla Walla sweets require extra labor to harvest and pack, which can prop up expenses, but that’s not the real economic pressure, said Ben Cavalli, owner of Walla Walla-based Cavalli’s Onion Acres.

“What’s really killing us is the freight because the price of fuel right now is just tremendous,” he said.

He said shipping a 40-pound box of onions by truck between Washington and California is $5.

“That’s ridiculous,” Cavalli said.

Soaring input costs have applied economic pressure on the industry, said Mike Locati, Walla Walla-based grower and chairman of the Walla Walla Sweet Onion Marketing Committee.

“But I don’t think it has affected us on the consumer side,” he said.

The limits of a 10-week season and narrow geographic boundaries for production as defined by a federal marketing order bring some recession-blunting benefits, said Bryon Magnaghi, general manager of the Walla Walla-based Walla Walla Gardeners’ Association.

“Our numbers don’t match Vidalia, so we try to hit that niche period and move our product,” he said.

A bad economy also can benefit a retail-oriented product like Walla Walla sweets, said Dan Borer, general manager of Keystone Fruit Marketing, Greencastle, Pa.

“Maybe it’s the consumer looking for value or it’s cooking at home. Whatever it is, it’s been very good,” he said.

Locati agreed.

“When the economy took a downturn, we saw a big transition of people going out to eat to cooking at home, and they would treat themselves to a Walla Walla onion at home,” he said.

Sales have been steady at Brooks, Ore.-based Curry & Co., as well, said Matt Curry, president.

“Onions tend to be pretty inelastic so during this recession period, we’ve maintained steady sales of both storage and sweet onions,” he said.

Onions, he added, have the advantage of being a staple item, although consumers could be timing purchases to coincide with paydays, Curry said.

“It seems that consumers might do one larger shopping trip with their start of the month paycheck and try to get their core items for the month purchased while there is money in their pocket,” he said.


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