Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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California Grapes

End to moth quarantine eliminates stringent shipping rules

FRESNO, Calif. — When the European grapevine moth quarantine ended March 8 in Fresno County, growers, packers and shippers who grew or packed grapes from the zone were free of the strict protocols they had been following for more than a season.

 

 At the same time, the U.S. Department of Agriculture let U.S. trading partners know of the successful pest-fighting effort, said Tye Hafner, Fresno County deputy agricultural commissioner.

 

“It should be business as usual for the growers, but the county is maintaining traps in the area just as a precaution to make sure we truly did eradicate it and we didn’t get a reinfestation,” Hafner said.

 

A handful of importing countries, including Australia, New Zealand, Mexico and Canada, had shut their borders to table grapes originating from within the quarantine area the past two seasons, he said.

 

The eradication declaration should allow grapes from those vineyards to move freely this season.

 

That’s good news, said George Matoian, salesman for Visalia Produce Sales Inc., Kingsburg, who had table grapes within the quarantine boundary.

 

“It’s a little bit of a headache for the grower to do the sampling prior to picking,” he said.

 

About 70% of Bravante Produce’s table grape acreage was inside the quarantine zone, which meant the firm had to follow strict pre-harvest protocols, said Ron Wikum, table grape category manager for the Reedley-based grower-shipper.

 

“We had to jump through hoops in terms of inspections, permits and bunch inspections,” he said.

 

“Other than that, we didn’t have a problem getting our grapes out of those vineyards.”

 

Background

 

Trap catches totaling 11 European grapevine moths in spring 2010 set in motion a state and federal quarantine over about 96 square miles.

 

Bordered roughly by Sanger, Fowler, Selma, Kingsburg and Reedley, the area included about 2,800 acres of table grapes as well as stone fruit orchards and raisin and wine grape vineyards.

 

In California, grapes appear to be the preferred host of the grapevine moth, which is native to the Mediterranean, said Walt Bentley, a University of California Extension entomologist based at the Kearney Agricultural Research and Education Center near Parlier.

Scientific literature also cites several alternate hosts, including stone fruit, pomegranates, kiwifruit, gooseberries, blackberries and persimmons.

 

Because of when the moths were discovered and the quarantine imposed, stone fruit growers experienced the bulk of the early market disruptions, said Barry Bedwell, president of the California Grape and Tree Fruit League.

 

By the time the table grape harvest began, most of the snags had been worked out of the quarantine protocol and the system appeared to work fairly efficiently, he said.

As part of the grapevine moth quarantine, table grape growers had to follow an a

pproved integrated pest management program that timed pesticide applications with peak moth flights, Hafner said.

 

Vineyards also had to have one trap for every 5 acres, and the trapping had to be done by the county agricultural commissioner’s office.

 

Before harvest, growers had to call to schedule inspections. County inspectors checked each vineyard to make sure it was clear of moths as well as inspected 300 grape bunches for any signs of the pest.

 

Grapes from quarantined vineyards had to be kept separate, and boxes had to carry a “diamond 10” stamp identifying them as originating from a quarantine zone.

 

The only remnant of the infestation now is the intensive trapping program, for which the growers in the area pay.

 

Before the infestation, the county deployed 16 traps per square mile. Since the eradication, the rate is 25 traps per square mile, Hafner said.


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