Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Florida Tomatoes

Florida tomatoes- Business updates

Ag-Mart Produce boosts organic program
Ag-Mart Produce Inc., Plant City, Fla., which does business as Santa Sweets Inc., is increasing its organic tomato acreage.
Though it has grown and packed organic tomatoes for more than a decade, Ag-Mart looks to expand more into organics on its grape tomatoes and mature-greens, said J.M. Procacci, Ag-Mart’s chief operating officer and chief operating officer of Ag-Mart owner Procacci Bros. Sales Inc., Philadelphia.
“It is very difficult to grow organics (in Florida), but there are some varieties out there lending themselves to further expansion,” Procacci said.
“We are seeing good demand for organic tomatoes. We can’t overproduce it but there is a slight increase.”
Organics account for less than 10% of Ag-Mart’s production, Procacci said. He said the grower plans to increase acreage by 25%.

Tomato Thyme hires marketer
Michael Lacey now heads marketing and sales for Wimauma, Fla.-based Red Diamond Farms, a division of Tomato Thyme Corp.
He joined Red Diamond as its director of sales and marketing in July after working nearly five years for Plant City-based Ag-Mart Produce Inc., which does business as Santa Sweets Inc., where he was director of sales.
“I really enjoyed my time with Santa Sweets and (owner) Mr. Joseph Procacci,” Lacey said.
“I’m excited about all the new things going on here and am happy to be on board with Tomato Thyme and Red Diamond.”
Lacey formerly worked in sales and marketing for six years for Coosemans Tampa Inc., and for nearly six years served as vice president of sales for hydroponic heirloom tomatoes and microgreens grower Pinecrest Farms in Lithia, Fla.

West Coast Tomato adds acreage
West Coast Tomato Inc., Palmetto, Fla., is experimenting with new varieties.
Bob Spencer, vice president and sales manager, said the grower-shipper is doing more experimentation with tomato yellow leaf-resistant varieties.
Additionally, West Coast increased its acreage. West Coast is growing some more acres of romas and mature-greens.
The acreage boost may increase West Coast’s volume by 5%, Spencer said.
“We have been happy,” he said.
“The last few years have been pretty good for us.”
By Eastern Editor Doug Ohlemeier


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