Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Quebec Produce

Asparagus industry develops promos

Quebec asparagus growers have become a force to be reckoned with.

After some growers were left without seed last year because of a problem with the popular Millennium variety developed at Ontario’s University of Guelph, a 30-member committee of Quebec asparagus growers decided to change the way they ordered seed.

This year, the committee combined orders to make sure every grower was covered.

“The plan was a success,” said Elaine Grignon, director of the Quebec Produce Growers Federation, based in Longueuil.

“Everybody got the seed they needed.”

Promotion bands

The committee, formed in 2005 and representing Quebec’s largest asparagus growers, also joined together to create the bright yellow band that distinguishes local asparagus from imports.

They buy the bands in bulk to save money, then sell them to local growers, Grignon said.

Quebec now has 50 growers producing more than 2.47 acres of asparagus.

“The number goes up each year as asparagus becomes more popular,” she said.

Just before the season begins in May, potential buyers receive a note advising them to save shelf space for Quebec asparagus since consumers will soon be asking for it.

As of June 12, 80% of this year’s crop was harvested, Grignon said. The season is expected to end by June 28.

Though Quebec didn’t experience the frost that hit other areas, cool nights during the first two weeks of June slowed growth, which helped keep prices good, she said.

Asparagus news

To help Quebec growers keep tabs on their North American competitors, the federation compiles a weekly newsletter on growing, harvesting and prices in Ontario and the U.S.

“Our growers are free to sell at the price they want, but we offer a recommendation,” Grignon said.

This year, Quebec growers have shared information with their Ontario counterparts about prices and the growing season for the first time.

“Exchanging information is profitable for both parties because we know exactly what’s going on and we can react,” she said.

The weekly updates also tell growers every time local asparagus is mentioned in the media.

“Last year, growers invested $6,000 in the committee and they had a $100,000 return on their investment in terms of publicity,” Grignon said.


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