Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Salinas Valley Vegetable

D’Arrigo to continue supporting breast cancer research

SALINAS, Calif. — D’Arrigo Bros. Co. reached its $1 million donation benefiting the Breast Cancer Research Foundation in March.

The partnership with the foundation began because of one color — pink.

The color is emblematic of different things — the breast cancer research ribbon and D’Arrigo’s Andy Boy brand — but it was pink that was critical in linking D’Arrigo’s financial support to the New York City-based foundation, said Claudia Pizarro-Villalobos, sales specialist.

The partnership started a decade ago with an idea from a former D’Arrigo marketing director, Pizarro-Villalobos said, who saw the color pink as a way to connect the iconic Andy Boy brand with supporting an important cause of funding breast cancer research.

“It’s become part of our branding,” Pizarro-Villalobos said.

The March milestone came after 10 years of contributing to the foundation, which received a check during a March 26 ceremony at the company’s Salinas offices.

D’Arrigo has contributed $75,000 to $100,000 annually to the foundation during the past decade, and Pizarro-Villalobos said the company has signed a two-year contract with the foundation promising an annual contribution between $75,000 and $100,000.

“After the two years are up, we will continue to support the (foundation) to some level each year and keep the pink ribbons on all our produce bags and promotional items,” she said.

D’Arrigo has a pink ribbon on all its Andy Boy brand products, which in 2009 delivered the message of The Breast Cancer Research Foundation to more than 65 million consumers domestically and internationally.

Linking the pink in the two brands has also proven important to customers, Pizarro-Villalobos said, who often write to thank the company for its donations to the foundation.

Though breast cancer isn’t something that’s affected the company leadership personally, Pizarro-Villalobos said, it remains D’Arrigo’s largest charitable cause in part because of how many women are touched by the disease.

Myra Biblowit, president of the Breast Cancer Research Foundation, was also in attendance during the March event, when she told company executives that their support helps “tremendously in spurring the research advances accomplished by our grantees.”

Biblowit said D’Arrigo’s money has helped fund 15 areas of research, including the link between nutrition and health.
Robbie Franklin, the foundation’s marketing director, said D’Arrigo’s future contributions will continue to fund the “best and brightest” cancer research.

“We love D’Arrigo,” Franklin said.

Biblowit will visit with D’Arrigo Bros. Co. during the Produce Marketing Association’s Fresh Summit in Orlando, Fla., in October, Pizarro-Villalobos said, when the company will host a “pink party” celebrating its $1 million goal. 


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