In fall, protect your boundaries - The Packer

In fall, protect your boundaries

10/25/2013 10:00:00 AM
Armand Lobato

On a side note, there’s a downside to having too much space. The more a store has, the greater break-even point it must hit in weekly sales in order to operate at a profitable level. Excessive space can also contribute to increased shrink.

However, even in this case a produce department must guard its space and never surrender it, even


Armand Lobato works for the Idaho Potato Commission. His 30 years of experience in the produce business span a range of foodservice and retail positions.

What's your take? Leave a comment and tell us your opinion.

Prev 1 2 Next All

Comments (0) Leave a comment 

e-Mail (required)


characters left

Feedback Form
Leads to Insight