Pilgrims were illegal aliens and other headlines

02/20/2013 07:02:00 AM
Tom Karst

 

This brings to mind a discussion thread on the Fresh Produce Industry Discussion Group. I asked "How can industry reduce food waste?"

Twenty one comments, many focusing on specific segments and particular solutions. But the question remains: are retail standards too stringent? If standards were relaxed, how much waste could be reduced?

Follow me on twitter @tckarst.


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