Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Women In Produce

Women in Produce: Natalie Erlendson, Sun World International LLC

Erlendson While growing up in Bakersfield, Calif., Natalie Erlendson developed a great appreciation for the area’s fresh fruits and vegetables.

The 2004 University of California-Los Angeles grad didn’t have a clue, however, that she would ultimately apply her mass communications degree to the promotion of fresh produce for Sun World International LLC.

Erlendson started her career at Kaiser Permanente. She spent three years as a cog in the massive public affairs machine of the health care giant. Then she worked as managing editor for a group of local niche publications for about a year.

“I am results-oriented, though, and I need to be in a job where my results can be measured and tied back directly to the company I’m working for,” she said, adding that she did not hesitate when she had the chance to move to Sun World as a marketing assistant.

In her three years at the Bakersfield grower/marketer she has advanced to the position of marketing manager.

Along the way she completely revamped the Sun World website — launching the revision at the Produce Marketing Association’s Fresh Summit expo in 2011 — and helped shift the company’s marketing strategy more toward customer service.

“The website redesign was hers from beginning to end,” said Gordon Robertson, senior vice president of sales and marketing.

“She knew how to communicate with our executives and vendor base to make it work for everyone.

“Natalie is both a thinker and a doer. She is great with the creative end, but she can also take the abstract and make it concrete, all the while communicating clearly to a variety of audiences.”

Effective communication isn’t just a skill to Erlendson: She sees that as the bottom line of her job description. But, she admits she couldn’t do it for just anything.

“I need to be promoting things I believe in and that I feel good about,” Erlendson said. “Fresh fruits and vegetables are perfect. Who can’t feel good about encouraging people to eat healthy food?”

To drive home Sun World’s messages about the benefits of produce, Erlendson has focused on making the most of packaging.

She helps boost brand recognition by using packaging to better communicate with consumers.

“Why just say ‘black seedless grapes’ when you can say ‘Midnight Beauty’ and get the unique name out there,” she said.

She does not work in a vacuum, though. Erlendson said she is a collaborative person.

She particularly enjoys brainstorming with Sun World’s customers and sales staff, and finds particular satisfaction working with the company’s college interns.

“My philosophy is to learn by doing, and I love working with the students,” she said. “When you help people grow, you grow, too.”

Robertson agreed with Erlendson’s description of herself as a student.

“She aggressively goes out and learns about what she is doing,” he said.

Erlendson is particularly aggressive about fighting childhood obesity. She said the United Fresh Produce Association’s salad bars for schools program and her personal efforts to improve school nutrition in her corner of the world are two of her most intense passions.

“I look at my own California community and see that we have the highest percentage of overweight and obese children and I have to get involved,” she said.


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