Today's Pricing

WATERMELON — F.O.B.S AS OF MAY 13

MEXICO CROSSINGS THROUGH NOGALES, ARIZ. — Crossings (705-766-766, seedless 683-751-759, seeded 22-15-7) — Movement expected about the same. Trading seeded slow, others moderate. Prices seedless 35-60 counts lower, others generally unchanged. Red-flesh seedless-type per pound 24-inch bins approximately 35-60 counts mostly 20 cents, 75-80s 14-16 cents; red-flesh seeded-type approximately 35-55 counts 12-14 cents. Flat cartons red-flesh seedless miniature 6-9s $7-9. Quality variable. Many present shipments from prior bookings and/or previous commitments.

LOWER RIO GRANDE VALLEY, TEXAS — Shipments (29-96-255, seedless 26-83-223, seeded 3-13-32) — Movement expected to decrease slightly. Trading very active at slightly lower prices. Prices 24-inch bins per-pound red-flesh seedless-type approximately 35-60 counts 28 cents, seeded-type approximately 28-35 counts mostly 21-22 cents. Quality generally good. Most present shipments from prior bookings and/or previous commitments at lower prices.

FLORIDA — Shipments (124-159-233, red-flesh seeded 16-29-53, red-flesh seedless 51-130-180) — Movement expected to increase as more growers start the season in central Florida. Harvesting slowed. Trading very active. Prices generally unchanged. 24-inch bins per-pound red-flesh seeded-type 35s 24-25 cents; red-flesh seedless-type 45 count 29-30 cents, 60 count 29-30 cents. Quality generally good.

IMPERIAL AND COACHELLA VALLEYS, CALIF., AND CENTRAL AND WESTERN ARIZONA — Shipments (AZ seedless 0-23-16, CA 0-26-78, seedless 0-24-73, seeded 0-2-5) — Movement from western Arizona, Imperial and Coachella valleys expected to increase seasonally. Trading fairly active at slightly lower prices. Prices slightly lower. Red-flesh seedless-type per pound 24-inch bins approximately 35 and 45 counts mostly 22 cents. Organic red-flesh seedless 24-inch bins per pound approximately 35 and 45 counts 35 cents; miniature carton 6s and 8s $20.50. Quality generally good. Harvest central Arizona expected to begin the week of May 27.



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Women In Produce

Women in Produce: Sarah Seebran, Bland Farms

It’s funny how flukes often turn out to be the best option, and it’s funny just how fast lives can change.
Sarah Seebran was an interior designer about to resign. She was searching for a new career path but was unsure of what that would be.
Then, before her last day on the job, a friend called her about a marketing position at Glennville, Ga.-based Bland Farms LLC. To speed things up even more, they wanted her to interview that very afternoon.
Feeling unprepared and unsure, Seebran trusted her friend and ended up meeting director of Vidalia brands and product development Sandra Bland.
On her way home, the director of sales called her to schedule a second interview.
Seebran obviously did something right — she trusted her instinct and trusted herself.
“I grew up in Vidalia country,” Seebran said. “But, I was so far removed (from the produce industry). Consumers (generally) don’t know we’re here and what we’re doing. Produce brands aren’t as well known.” 
Seebran has helped change that.
“One of my biggest accomplishments is the successful establishment of a marketing department within our company. Our goal is to lay the foundation for the continued growth of the Bland Farms family of brands,” Seebran said.
Seebran soon realized the connection between her design background and her marketing role for Bland. She uses her experience in design to communicate with artists and graphic designers and links that knowledge to communicating about design with the grower.
“We only have a second to grab the consumer’s attention and get our message across,” Seebran said.
So it’s a good thing Seebran knows how to move quickly. That phone call came three years ago, and Seebran has since moved up from marketing manager to director of marketing. She loves her position in a field that she respects.
“The people of the produce industry are great. They are so genuine. I understand that the job I do affects the company, the people that work here, the industry, and the people we do business with and I take that very seriously,” she said.
Although Seebran knows how to think and act quickly, she enjoys her down time at home. Besides riding motorcycles with her husband, Seebran slows down significantly when she’s not at work.
“The marketing field requires an extrovert,” she said. 
“After work, I become a hermit, a complete introvert. Everything is so intense at work, so when I go home, I just veg out! I don’t want to think.”
Quick on her feet
Don’t let that need to relax and shut off her brain fool you, though, as Seebran is known by her peers for being active and sharp.
“I always admire Sarah’s common-sense approach to keeping projects moving in a positive direction. She’s got a million balls being thrown in her direction on any given day, but she is outstanding at prioritizing and, in effect, knocking those balls out of the park. She’s smart, and she gets results,” said Wendy Brannen, executive director of the Vidalia Onion Committee.
As a female member of the younger generation in the produce industry, Seebran has noticed a need to connect with others in her field.
“There are a small but growing number of women in the industry. We shouldn’t be insecure or competitive about our roles but supportive to one another’s development. We need to prioritize the time to develop these relationships with one another because together we can accomplish so much more than we could apart,” Seebran said.

Seebran It’s funny how flukes often turn out to be the best option, and it’s funny just how fast lives can change.

Sarah Seebran was an interior designer about to resign. She was searching for a new career path but was unsure of what that would be.

Then, before her last day on the job, a friend called her about a marketing position at Glennville, Ga.-based Bland Farms LLC. To speed things up even more, they wanted her to interview that very afternoon.

Feeling unprepared and unsure, Seebran trusted her friend and ended up meeting director of Vidalia brands and product development Sandra Bland.

On her way home, the director of sales called her to schedule a second interview.

Seebran obviously did something right — she trusted her instinct and trusted herself.

“I grew up in Vidalia country,” Seebran said. “But, I was so far removed (from the produce industry). Consumers (generally) don’t know we’re here and what we’re doing. Produce brands aren’t as well known.” 

Seebran has helped change that.

“One of my biggest accomplishments is the successful establishment of a marketing department within our company. Our goal is to lay the foundation for the continued growth of the Bland Farms family of brands,” Seebran said.

Seebran soon realized the connection between her design background and her marketing role for Bland. She uses her experience in design to communicate with artists and graphic designers and links that knowledge to communicating about design with the grower.

“We only have a second to grab the consumer’s attention and get our message across,” Seebran said.

So it’s a good thing Seebran knows how to move quickly. That phone call came three years ago, and Seebran has since moved up from marketing manager to director of marketing. She loves her position in a field that she respects.

“The people of the produce industry are great. They are so genuine. I understand that the job I do affects the company, the people that work here, the industry, and the people we do business with and I take that very seriously,” she said.

Although Seebran knows how to think and act quickly, she enjoys her down time at home.

Besides riding motorcycles with her husband, Seebran slows down significantly when she’s not at work.

“The marketing field requires an extrovert,” she said. 

“After work, I become a hermit, a complete introvert. Everything is so intense at work, so when I go home, I just veg out! I don’t want to think.”

Quick on her feet

Don’t let that need to relax and shut off her brain fool you, though, as Seebran is known by her peers for being active and sharp.

“I always admire Sarah’s common-sense approach to keeping projects moving in a positive direction. She’s got a million balls being thrown in her direction on any given day, but she is outstanding at prioritizing and, in effect, knocking those balls out of the park. She’s smart, and she gets results,” said Wendy Brannen, executive director of the Vidalia Onion Committee.

As a female member of the younger generation in the produce industry, Seebran has noticed a need to connect with others in her field.

“There are a small but growing number of women in the industry. We shouldn’t be insecure or competitive about our roles but supportive to one another’s development. We need to prioritize the time to develop these relationships with one another because together we can accomplish so much more than we could apart,” Seebran said.


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