A partnership between Blue Cross Blue Shield of Michigan and the United Fresh Start Foundation will deliver 20 salad bars to six Michigan school districts as part of the national Salad Bars to Schools initiative.
CHICAGO — United Fresh Market attendees heard from a variety of experts that changing consumer demands must be met by retail and produce companies willing to change to meet those demands.
Jackie Caplan Wiggins, vice president and COO of Frieda’s Inc., is set as the keynote speaker at the Global Cold Chain Conference co-located with United Fresh 2018.
The Packer seeks nominations from the produce industry for our annual Produce Man or Woman of the Year award, presented the morning of June 26 in Chicago at the United Fresh Produce Association annual convention.
Cindy Jewell, vice president of marketing for Watsonville-based California Giant Berry Farms, has been chosen as the honoree at the United Fresh Women in Produce reception.
United Fresh Produce Association CEO Tom Stenzel has encouraged industry members to take a disciplined approach to the FreshMKT and FreshTEC shows in June.
The United Fresh Produce Association is honoring two industry members, one for advancing indoor growing technology and another for marketing/merchandising unique produce products.
The United Fresh Produce Association is honoring two industry members, one for advancing indoor growing technology and another for marketing/merchandising unique produce products.
The United Fresh Produce Association has lined up Del Monte Fresh Produce Inc.'s Emanuel Lazopoulos as the keynote speaker at this year’s United FreshMKT Conference June 25 in Chicago.
Eight chefs and foodservice personnel from across the country have been chosen to be honored for innovation through the United Fresh Produce Excellence in Foodservice Awards Program.
Jeff Oberman has tackled some major projects in his produce career, from working on the image of fresh-cut in the wake of the spinach crisis to researching how to get more produce in convenience stores.
A new document designed to assist produce wholesalers and distributors develop food safety plans is available from the United Fresh Produce Association.
The United Fresh Start Foundation is accepting applications for its new Community Grants Program.
The program's goal is to provide children access to fresh fruits and vegetables beyond the school day. That includ
The winter 2017 issue of United Fresh Produce Association's Fresh Insights for Foodservice report looks at trending fresh produce items on menus and focuses on the winter favors of mushrooms and poblano peppers.
Trade Show Executive has named the United Fresh Produce Association show and the Produce Marketing Association's Fresh Summit among the 50 fastest-growing trade shows in the U.S.
The United Fresh Produce Association is conducting its biennial compensation survey of the produce industry. Data collected will be published in an a research report
Produce operators will receive training on managing product recalls in a "Recall Ready Training Workshop" offered by the United Fresh Produce Association.
NEW ORLEANS - The United Fresh Start Foundation is known for spurring the industry to donate salad bars to schools to promote fresh produce.
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Now the foundation seeks to expand that access to fresh fruits and
WASHINGTON, D.C. - A new U.S. president will be determined in the November election, but many key issues remain the same for hundreds of fresh produce industry advocates who took part in the Sept. 13 United Fresh
WASHINGTON, D.C. - Preserving hard-won gains for fresh fruits and vegetables in child nutrition programs was the focus of a Sept. 13 workshop at the United Fresh Produce Association's Washington Conference.
WASHINGTON, D.C. - Despite calling himself the most liberal Congressman, U.S. Rep. Sam Farr, D-Calif., said he appreciated the produce industry's support in his 24 years.
