Packer Insight — How to sell more produce with the bone broth trend

Packer Insight - Selling more produce with the bone broth trend

Pamela Riemenschneider, editor of Produce Retailer, a sister publication of The Packer, explains how retailers can earn incremental produce sales by tapping into the bone broth trend.

Carrots, onions and celery are some of the commodities that could benefit, Riemenschneider said.

See a story on Produce Retailer for more details.

 

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