Packer Insight - Trucking and food safety regulations
Tom Karst and Ashley Nickle ( The Packer )

National editor Tom Karst and staff writer Ashley Nickle sort through the latest regulatory developments in transportation and in food safety and also discuss the decision by Wendy's to source only greenhouse tomatoes. 

For more coverage on these topics, check out the following articles.

USDA, FDA streamline produce safety requirements for farmers

Wendy’s moving to greenhouse tomatoes

Truck rates spike with road checks, demand