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Food stamps for restaurants

Aug 10, 2020 by Alex DiNovo
To stay afloat, many restaurants have reduced offerings, cut hours and increased pricing. For most , none of this is sustainable for the long term. What are we going to do as a country to help restaurants out?
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Stand firm in connection with one another

Mar 30, 2020 by Alex DiNovo
Ohio, where I live and work, has issued an order for everyone in the state to shelter in place. Restaurants and schools have been closed, large gatherings are prohibited — and the world of produce has suddenly changed.
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Personal relationships are everything

Feb 14, 2020 by Alex DiNovo
The produce industry is full of interesting, colorful and amazing people whose livelihoods are in one way or another tied to feeding the world nourishing and healthy fresh fruits and vegetables.
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Why do people stay in fresh produce?

Aug 16, 2019 by Alex DiNovo
When I first entered into a sales role in the produce business, one of the things that my father (and boss) told me is that you want to treat everyone — even a competitor — like they are your best customer.

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Alex DiNovo is president and COO of DNO Produce group of companies, Columbus, Ohio.

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