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Putting food safety into action

Dec 05, 2019 by Jake Watts
Over the past decade, there have been significant advancements to create a more proactive, preventative approach to food safety under the Food Safety Modernization Act.
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So, how was the show?

Nov 01, 2019 by John Pandol
Twenty-four-thousand of us were recently in Anaheim for PMA’s Fresh Summit. How many times did a question like “How’s the show going?” get asked?
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Throwback: Pomegranate pie

Oct 31, 2019 by Amelia Freidline
This column first appeared nearly seven years ago after one of my less successful attempts to expand my culinary repertoire and be creative with fresh produce.
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Produce M*A*S*H

Oct 19, 2019 by Armand Lobato
Greek philosopher Heraclitus is credited with saying that “Change is the only constant in life.” Today we’ve streamlined it to “the only constant is change.” The saying certainly fits the produce business.
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A produce manager’s promo wish list

Oct 18, 2019 by Armand Lobato
We turn to the reader’s forum this week, where this question was recently presented: How long should a produce assistant serve in that position before they’re ready to get promoted to produce manager?