Shenandoah Growers issues voluntary recall of select organic basil

(file logo courtesy Shenandoah Growers)

Shenandoah Growers, Harrisonburg, Va., has recalled about 15,000 units of organic basil in select packages, due to a possible health risk from cyclospora. 

The recall is limited and voluntary, according to a Food and Drug Administration news release.

These items were packed under branded and private label fresh-cut, USDA-certified organic basil clamshells at its Jefferson, Ga., facility and Harrisonburg facilities with 19 lot codes, all with the country of origin of Colombia. 

Recalled products were distributed to retail stores between Oct. 20-30 in states including Georgia, Tennessee, Florida, Virginia, Pennsylvania, Maryland, Connecticut, Delaware, New Jersey, New York and Washington, D.C.

No other Shenandoah Growers products are subject to recall, and the company has no knowledge of any illness reported or related to this product, according to the release.

The Shenandoah Growers recall includes only those clamshells of certified-organic basil clearly marked with the affected lot codes. The lot code can be found printed on each clamshell.

This recall stems from a package pulled by the Florida Department of Agriculture on Nov. 2, from a retail store in Florida that indicated the potential presence of cyclospora.

Affected Shenandoah Growers customers have been notified of the recall and were instructed to immediately remove and discard recalled products from all store shelves, distribution and other inventories to ensure it’s no longer available for sale or consumption.

These products were harvested and packed almost four weeks ago and should no longer be in commerce.

Cyclosporiasis is an intestinal infection caused by the cyclospora parasite. Common symptoms include severe abdominal pain, diarrhea, nausea and vomiting, body aches and fatigue. The infection is treated with antibiotics and most people respond quickly to treatment, according to the release.

Consumers who may have a recalled basil product should discard it immediately and not eat it. Consumers with questions, or to obtain refunds, may contact the Shenandoah Growers Consumer Response Center 8 a.m.-5 p.m. EDT weekdays at 844-896-6939.

 

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