COVID-19, sustainability add to packaging costs, marketers say

COVID-19, sustainability add to packaging costs, marketers say

Look for packaging costs to go up as the COVID-19 pandemic persists, packaging marketers say.

“The cost of raw goods has seen a steady increase over the past year due to COVID and we anticipate that to continue throughout 2021,” said Jeff Watkin, graphic and marketing manager with Collinsville, Ill.-based packaging manufacturer Sev-Rend Corp. 

New products “in the sustainable field” tend to have higher costs, because that area of the industry is still developing, Watkin said.

“As that gains more widespread use, we can see it stabilizing somewhat, but with the COVID factor, we anticipate the cost of raw goods pricing to continue to rise,” he said.

The breadth of current “tamper-evident” products will continue to allow for packaging options to meet the market’s evolving needs, “with limited additional cost impact,” said Cindy Blish, associate brand and communications manager at Shelton, Conn.-based Inline Plastics Corp.

“As more traditional packaging evolves into tamper-evident packaging, this may result in packaging options that are at a slight premium over the conventional offerings — and let’s not forget the impact of raw-material pricing variations, especially when it is in high demand,” she said.

Innovation does bring higher costs, said Karen Reed, director of marketing and communications for Union Gap, Wash.-based closure maker Kwik Lok Corp.

“Today, the solutions available are all more expensive than the status quo,” she said. 

“Any solutions must still deliver the same functionality.”

Cost is always an issue with any packaging, especially if it’s sustainable, said Jeffrey Brandenburg, CEO of Greenfield, Mass.-based JSB Group LLC, which operates QFresh Lab in Salinas, Calif.

Where costs ultimately will go is “anyone’s guess,” but a bit of perspective would help, Reed said.

“As a percentage of the total selling price of a product, the packaging is still a relatively minor piece,” she said.

There are ways to fight spiraling costs, marketers say. Stockton, Calif.-based Onions Etc. has found a way with its sleeve pack bag, said Derrell Kelso, CEO.

“We pack this in a special netted package and have designed our own special packaging technique to keep costs equal to other 2-pound-package offerings,” Kelso said. 

“Organic sleeves and sweet onion sleeves are now the mover.”

Bags should convey value to the consumer, particularly in lean economic times, Kelso said.

“You’d better have the same price per pound or better in a bag, and it’s best to have a different size in the bag,” he said. 

“Meaning, if a retailer is selling jumbos bulk, sell mediums in a bag; if you are selling mediums bulk, sell prepacks in a bag.” 

Related articles:
USDA and FDA confident no transmission of COVID-19 through food, packaging
Bedford Industries launches plant-based bag closure
Packaging sector enjoys growth during pandemic

 

Latest News

Where will artificial intelligence take the produce industry?
Where will artificial intelligence take the produce industry?

From yield forecasting to plant and weed identification, experts say the future is endless for the integration of artificial intelligence.

Florida Tomato Exchange responds to Mexican tomato exporter lawsuit
Florida Tomato Exchange responds to Mexican tomato exporter lawsuit

The organization that represents Florida tomato growers says the tomato suspension agreements are ineffective and that dumping still continues.

Mango market continues to expand
Mango market continues to expand

Despite supply challenges, the mango market continues to grow, says Dan Spellman, director of marketing for the National Mango Board.

What lies ahead for U.S.-Mexico tomato agreement?
What lies ahead for U.S.-Mexico tomato agreement?

It’s no surprise that the education session on the tomato suspension agreement at this year's Viva Fresh Expo was a packed house, given the extensive discussion recently over its future.

Clean Works disinfects produce with waterless food safety technology
Clean Works disinfects produce with waterless food safety technology

The company says its process uses vaporized hydrogen peroxide, ozone and ultraviolet light to eliminate up to 99.99% of pathogens, addressing global food safety challenges across industries.

Grubhub expands marketplace with Mercato partnership
Grubhub expands marketplace with Mercato partnership

The move will expand the Grubhub Marketplace to include over 950 independent grocery stores nationwide.