Stemilt celebrates retail dietitians through revamped crunch circle program

( )

WENATCHEE, Wash. – On a mission to cultivate people and delight consumers through excellence, Stemilt decided to focus on one special group to delight this week: the retail dietitian. In honor of National Dietitian Day on March 10, Stemilt celebrated the elite group through Stemilt’s newly revamped Crunch Circle program. 

“Retail dietitians bring so much value to the industry by acting as a direct connection to the consumer,” explains Brianna Shales, marketing director for Stemilt. “At Stemilt, we set out to grow World Famous fruits with flavor and quality so we can promote healthy, wholesome eating. These dietitians share this same passion and we value their partnership and want to celebrate them for their efforts.”

Crunch Circle was recently revamped by the Stemilt team and is now called Crunch Circle VIP. This program acts as a communication channel between the retail dietitian and Stemilt and provides dietitians digital resources to teach shoppers about Stemilt’s World Famous fruits. They also have the opportunity to try Stemilt fruits throughout the year and work direct with a Stemilt team member if they need something more specific.

“The dietitians who are part of our Crunch Circle VIP program are an extension of the Stemilt family and we value their roles of being a brand ambassador and representative for our company,” explains Shales. “All retail dietitians are crucial in the produce industry and we look forward to celebrating them on March 10 and supporting them throughout the year.”
 

 

Latest News

RaboResearch looks for delay in rate cuts
RaboResearch looks for delay in rate cuts

Concerns about inflation have shifted Rabobank’s forecast of the first Federal Reserve rate cut this year from June to September, with the number of cuts projected to decrease.

Vallarta Supermarkets to reopen renovated California store
Vallarta Supermarkets to reopen renovated California store

After months of restoration, the Delano, Calif., store is set for a grand reopening May 1, featuring festivities to go along with a fresh look and enhanced shopping experience.

Roamer Transport improves efficiency with Lynx Fleet telematics solution
Roamer Transport improves efficiency with Lynx Fleet telematics solution

The company, which hauls fresh and frozen food, has adopted Carrier Transicold’s Lynx Fleet telematics solution across its 39-trailer fleet.

Proposed rule would increase assessment rate for South Texas onions
Proposed rule would increase assessment rate for South Texas onions

A proposed rule from the USDA would implement a recommendation from the South Texas Onion Committee to increase the assessment rate by 3 cents.

A look at regenerative ag in the specialty crop industry
A look at regenerative ag in the specialty crop industry

Ali Cox, CEO and founder of Noble West, an agriculture marketing consultancy, shares how specialty crop growers are currently using regenerative ag, its benefits and its potential for the future.

Shuman Farms partners with Food Lion and Royal Food Service to kickoff Vidalia onion shipping
Shuman Farms partners with Food Lion and Royal Food Service to kickoff Vidalia onion shipping

Shuman Farms inaugurates the Vidalia onion season with the first shipment from Cobbtown, Ga., partnering with Food Lion and Royal Food Service for widespread distribution across the U.S. and Canada.