Eastern Cantaloupe Growers Association Launches Flavor of Sunshine Campaign for 2021

(Photo courtesy Flavor of Sunshine)

Photo courtesy Eastern Cantaloupe
Photo courtesy
Eastern Cantaloupe

The Eastern Cantaloupe Growers Association (ECGA), a leading food safety and advocacy group for Eastern Cantaloupe growers in the Midwest and eastern U.S., has announced the launch of its Flavor of Sunshine campaign to support the 2021 Eastern Cantaloupe season. The annual campaign helps drive business for retailers with consumer-facing marketing components such as branded PLU stickers on the fruit, recipes and a social media campaign that promotes the benefits of Eastern Cantaloupes.

"Our members are proud of the Eastern Cantaloupes they grow, with their exceptional sweetness and unique flavor profile," said Debbie Johnson, ECGA

Debbie Johnson
Debbie Johnson; 
Photo courtesy Eastern Cantaloupe

executive director. "They’re also proud of the strong partnership they have with buyers and retailers in the Midwest and eastern U.S. and are excited about the Flavor of Sunshine campaign and the positive impact it will have on retail sales."

Also called Athena melon, muskmelon and rockmelon, among other names, Eastern Cantaloupes are grown throughout the Midwest and all along the East Coast. In its outreach to retailers, ECGA notes that melons produced in these regions, which are available from mid-June through early September, benefit from the wetter climate and rich soil, and consequently tend to be larger and sweeter than those grown in the western U.S.

"Eastern Cantaloupes go from field to store in as little as 24 hours," said Tony Phillips, COO at Frey Farms and ECGA president. "They’re picked when ripe, ready to eat and give off an enticing aroma that hints at their incredible sweetness. They’re also larger than other cantaloupes, so they catch the eye of any shopper walking through the produce area."

Tony Phillips; Photo courtesy Eastern Cantaloupe
Tony Phillips; Photo courtesy Eastern Cantaloupe

Grocers find that stocking Eastern Cantaloupes also taps into the strong consumer preference that has developed in recent years for locally grown produce. ECGA’s Flavor of Sunshine campaign supports retailers in making the farm-fresh nature of Eastern Cantaloupes clear to consumers.

Flavor of sunshine; Courtesy Eastern Cantaloupe
Flavor of sunshine; Courtesy Eastern Cantaloupe​​​

"Eastern Cantaloupes have the benefit of providing immediate satisfaction to retail customers," said Matt Solana, VP of operations at Jackson Farming Company and ECGA treasurer. "They take home a melon with its even, straw color and sweet smell, and cut into it that same day to enjoy the delicious flavor that so clearly says, ‘Summer is here!’ For the American consumer, there’s a positive association between cantaloupes and summertime that runs deep."

Matt Solana; ​Photo courtesy Eastern Cantaloupe  ​
Matt Solana; ​Photo courtesy Eastern Cantaloupe  ​

To learn more about the 2021 Flavor of Sunshine campaign, visit https://flavorofsunshine.com/. For more information on ECGA, including how to become a member and details on the organization’s highly regarded food safety program, visit https://ecga-usa.org/.

 

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