Spotlighting Jersey Fresh peaches during National Peach Month

Eastern Propak CEO Rob Kearney (from left) and New Jersey Agriculture Secretary Douglas Fisher check out a bin of peaches grown in New Jersey.
Eastern Propak CEO Rob Kearney (from left) and New Jersey Agriculture Secretary Douglas Fisher check out a bin of peaches grown in New Jersey.
(Photo courtesy New Jersey Department of Agriculture)

New Jersey Secretary of Agriculture Douglas Fisher highlighted Jersey Fresh peaches and National Peach Month with a visit to Eastern Propak in Gloucester County on Tuesday. Secretary Fisher and local officials toured the fruit packing facility to emphasize that Jersey Fresh peaches are readily available.

“Eastern Propak’s ability to move a high volume of peaches through this facility plays an essential role by providing farmers an outlet to deliver their crop and serving as a pipeline allowing retailers quick access to this delicious New Jersey fruit,” Secretary Fisher said. “Eastern Propak maintains the highest of standards while supplying Jersey Fresh peaches to consumers all along the East Coast and into Canada.”
New Jersey is annually in the top 5 in the nation in peach production. According to the USDA, New Jersey farmers harvested 36 million pounds of peaches on 3,900 acres for a production value of $26 million in 2020.
Eastern Propak boasts a 170,000-square foot facility.  An expansion in 2018 added 70,000 square feet allowing the addition of a new blueberry line with top seal capability in addition to a high-speed peach packing line and custom grading and citrus repacking lines, all using the most up to date technology. The expansion also allows Eastern Propak and the Jersey Fruit Co-op to keep pace with market demands. The Jersey Fruit Co-op, which was established in 1940, supplies produce to Eastern Propak and is the largest shipper of peaches and nectarines in New Jersey.

“Our state of the art Primus GFS certified production facility allows us to process large volumes of product in a short amount of time,” said Eastern Propak CEO Robert Kearney. “We have the latest equipment using cutting edge technology to compliment the excellent quality produce that is supplied to us by the Jersey Fruit Co-Op and others.”

The peach season for New Jersey lasts through the end of September. There are approximately 80 peach orchards in New Jersey with growers producing more than 100 different types of peaches. About 90 percent of those peaches are the yellow and white varieties.

Go to findjerseyfresh.com to see where Jersey Fresh peaches are available locally and to find recipes that include great tasting Jersey Fresh peaches.

 

Latest News

Consumers, retailers drive growth of new grape varieties
Consumers, retailers drive growth of new grape varieties

The world of table grapes has expanded exponentially from traditional red and green varieties to today’s plethora of cultivars with appearance, flavor and size characteristics.

CPMA president touts industry resiliency, global solutions to challenges
CPMA president touts industry resiliency, global solutions to challenges

In his State of the Fresh Produce Industry address, Ron Lemaire talked about the current political climate, the need for global sustainability goals and the need to focus on the consumer.

Mushroom Council applauds WIC enhancements, offers recipe tips
Mushroom Council applauds WIC enhancements, offers recipe tips

The Mushroom Council is highlighting multiple ways families can incorporate fresh mushrooms and other WIC foods into daily meal plans.

Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins
Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins

More than 16,000 bags of Little Smoochies mandarins were donated through the "Mandarins Making a Difference" campaign, aiding local hunger relief efforts.

Ciruli Bros. anticipates good mango supply for promotions
Ciruli Bros. anticipates good mango supply for promotions

Mexican mango supplies for Rio Rico, Ariz.-based Ciruli Bros. will continue to increase through April, peaking for the Cinco de Mayo holiday, says Chris Ciruli, chief operating officer.

Fresh Produce & Floral Council names new president
Fresh Produce & Floral Council names new president

Bob Lanter, who officially assumes the role May 5, has more than 30 years of experience with a background in the public sector and nonprofit management.