Greenyard USA/Seald Sweet unveils new sustainable packaging for grapes

(Greenyard USA/Seald Sweet)

Nowadays, sustainability is a major focus throughout the food supply chain and in the packaging realm, recent research shows that consumers are willing to pay more for sustainable packaging and are actively looking for recyclable materials prior to purchasing products.

Greenyard wants to make lives healthier and continuously improve the products and processes in order to meet the customer needs, in an innovative and sustainable way. Committed to being a champion of our environment, Greenyard USA/Seald Sweet has developed a sustainable alternative to replace plastic clamshells: The “EcoBox”.
The “EcoBox” is a moisture resistant, very sturdy high graphic box that is created with clay coated recyclable paperboard, which reduces the use of plastic by 100%. This packaging solution ensures breathability of the product, while allowing consumers to see the excellent quality of the fruit.

“We noticed the need to develop a new eco-friendly clamshell and took action proactively, we wanted to offer retailers an innovative packaging that was aligned to their sustainable goals.” said Rob Anderholt, Grape Commodity Manager. “We have tested the 1 lb. ‘EcoBox’ this season on grapes and the results were very positive. We are looking forward to implementing this design for our next season and then extending it to other commodities.” added Helena Fernandez Irastorza, Marketing Coordinator.

Greenyard USA/Seald Sweet makes every effort to be aligned with consumer trends, retailers’ requests, and environmental needs. With that, the company continues to design packaging with ‘eco-friendly’ alternatives. Testing is not only being done on grapes, but Greenyard USA/Seald Sweet is also testing a more sustainable ‘film’, which reduces plastic for bagged citrus. That aligns with Greenyard corporate sustainability commitment: “by 2025, we want 100% of our consumer packaging to be recyclable”. “We are looking to creating a healthier future for all of us, not only by sourcing high quality produce but also by creating a healthier environment.” states Mayda Sotomayor, CEO of Greenyard USA/Seald Sweet.
 

 

Latest News

Industry alliance: European packaging rules raise trade and food safety concerns
Industry alliance: European packaging rules raise trade and food safety concerns

New packaging rules adopted by the European Parliament raise serious trade and food safety concerns, says the Alliance for Sustainable Packaging for Foods.

Consumers, retailers drive growth of new grape varieties
Consumers, retailers drive growth of new grape varieties

The world of table grapes has expanded exponentially from traditional red and green varieties to today’s plethora of cultivars with appearance, flavor and size characteristics.

CPMA president touts industry resiliency, global solutions to challenges
CPMA president touts industry resiliency, global solutions to challenges

In his State of the Fresh Produce Industry address, Ron Lemaire talked about the current political climate, the need for global sustainability goals and the need to focus on the consumer.

ShopRite and supermarkets to hold walk-up job fairs
ShopRite and supermarkets to hold walk-up job fairs

Wakefern Food Corp.'s supermarket banners, including ShopRite, Price Rite Marketplace, The Fresh Grocer, Gourmet Garage and Fairway Market, are hosting hiring fairs on April 27 across several states.

Mushroom Council applauds WIC enhancements, offers recipe tips
Mushroom Council applauds WIC enhancements, offers recipe tips

The Mushroom Council is highlighting multiple ways families can incorporate fresh mushrooms and other WIC foods into daily meal plans.

Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins
Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins

More than 16,000 bags of Little Smoochies mandarins were donated through the "Mandarins Making a Difference" campaign, aiding local hunger relief efforts.