Golden Star Citrus debuts booth at first annual Cocina Sabrosa Trade Expo

Andrew Mashler (from left), sales manager for Golden Star Citrus; and Michael and Eric Chavez, also in sales, at the first annual Cocina Sabrosa Trade Expo Oct. 4-5.
Andrew Mashler (from left), sales manager for Golden Star Citrus; and Michael and Eric Chavez, also in sales, at the first annual Cocina Sabrosa Trade Expo Oct. 4-5.
(Photo courtesy Patrick Kelly)

Golden Star Citrus debuted its first trade show booth at the first annual Cocina Sabrosa Trade Expo Oct. 4-5 in Long Beach, Calif.

"Cocina Sabrosa Trade Expo and Marketplace gives the Latin food and beverage industry their own focused affordable, unique, curated, visually appealing, and authentic wholesale expo for networking, product discovery, discussion and wholesale buying and selling unlike anything they have seen or been a part of. Culturally focused, cost effective and time efficient for your business," according to Cocina Sobrosa's website.

"The booth was created by Mary Coppola of Ten Acre Marketing," said Patrick Kelly, host of The Produce Industry Podcast. An episode of Kelly's podcast was recorded live at the booth as well, he said. 

Listen to the podcast episode by clicking the links below.

  • Anchor: 

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