Careit app to help grocers with surplus food rescue

Careit is a new app grocery retailers can use to connect with food banks and nonprofits to donate surplus food.
Careit is a new app grocery retailers can use to connect with food banks and nonprofits to donate surplus food.
(Photo: Courtesy of Careit)

With Supplemental Nutrition Assistance Program benefits being drastically reduced to pre-COVID levels, the need for hunger relief solutions is critical, as these cuts come at a time of rising food prices making it harder for people to afford meals.

That’s where an app — that expanded its reach — can help.

Besides reducing food waste, Careit, a Los Angeles-based free food donation and rescue app, connects businesses to local nonprofit organizations to combat hunger, and it’s available in all 50 states, according to a news release. The app provides a free online marketplace for grocery stores, restaurants, caterers, food distributors and corporations to donate surplus food directly to local nonprofits.

Available nonprofit groups claim the food, arrange for transport and track the donation’s details and weight, all from within the Careit app.

Also, grocers don’t have to worry as much about the possibility of being sued based on donations. The Food Donation Improvement Act (FDIA) signed into law in December has helped calm fears of litigation from businesses, food manufacturers, retailers, restaurants, farmers and schools donating surplus food. Food donors are protected from any liability when they register and use the Careit app, according to the release.

With impending cuts of COVID-era SNAP benefits set to hit at the end of March for the remaining 35 U.S. states, Careit is tackling the food insecurity and homelessness crisis at a time when some families are seeing a $250 decrease or more a month in their SNAP benefits. 

Careit has rescued 8 million pounds of food from 25,000 donations since its inception in 2021. With the app’s national expansion, the company’s goal is to rescue 50 million pounds of surplus food to feed those in need.

lady with donated food in trunk of car
The recipient of the food donations is responsible for pickup and transportation. (Photo: Courtesy of Careit)

“We’re proud to be the first woman-owned, free app to tackle prepared food waste to help feed people of all ages — young to our honored senior citizens — who need food and may not have access to kitchens,” Careit CEO Alyson Schill said in the release. “During this critical time in our country, our goal is to onboard more businesses and nonprofits in the Careit app and increase impact tracking for policy initiatives to rescue more surplus food to provide hunger relief.”

How to share it with Careit

Careit uses smart algorithms and Geographic Information System (GIS) technology to empower local nonprofits and communities with equal access to the surplus of resources. The Careit app can be downloaded on all iOS and Android devices. Businesses, restaurants, nonprofits and cities registered in the Careit app include Sprouts, Compass Foods, Google, Levy Restaurants, Whole Foods, Target and Amazon.

The process to start donating surplus food is simple:

  1. Post a donation — Businesses, nonprofits and institutions can post surplus edible food and essential goods for pickup or drop-off.
  2. Match to a nonprofit — Local hunger-relief agencies browse (and reserve) posted donations. Donors can also directly assign a post to their preferred charity.
  3. Arrange transportation — Nonprofits assign their own trained staff or volunteers to schedule a pickup or drop-off with the donor.
  4. Manage data — Careit provide businesses, nonprofits and governments a robust platform for data and impact tracking — used for taxes, fundraising and quality control.

All-inclusive food donation tech

Careit is not proprietary for any nonprofit and doesn’t require donors to sign exclusivity contracts.

The app is free to use for all U.S.-based food donors, businesses, municipalities and nonprofits to give and receive food. App users are charged subscription fees when they want to access advanced features, such as data reporting, to help with tax deductions and record-keeping for food rescues and donations.

Careit enables corporations to track their food donation efforts for new food waste policy compliance, committed environmental social good (ESG) campaign efforts and tax-deductible charitable contribution tracking.

The company offers in-person and virtual workshops to train new users on how to safely donate food and use the Careit app.

Since starting in 2021, Careit has helped more than 1,600 edible food donors connect with more than 770 local nonprofit food recovery organizations and service providers through its platform.

 

Latest News

Consumers, retailers drive growth of new grape varieties
Consumers, retailers drive growth of new grape varieties

The world of table grapes has expanded exponentially from traditional red and green varieties to today’s plethora of cultivars with appearance, flavor and size characteristics.

CPMA president touts industry resiliency, global solutions to challenges
CPMA president touts industry resiliency, global solutions to challenges

In his State of the Fresh Produce Industry address, Ron Lemaire talked about the current political climate, the need for global sustainability goals and the need to focus on the consumer.

Mushroom Council applauds WIC enhancements, offers recipe tips
Mushroom Council applauds WIC enhancements, offers recipe tips

The Mushroom Council is highlighting multiple ways families can incorporate fresh mushrooms and other WIC foods into daily meal plans.

Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins
Harris Teeter and Consalo Family Farms donate 48,000 pounds of mandarins

More than 16,000 bags of Little Smoochies mandarins were donated through the "Mandarins Making a Difference" campaign, aiding local hunger relief efforts.

Ciruli Bros. anticipates good mango supply for promotions
Ciruli Bros. anticipates good mango supply for promotions

Mexican mango supplies for Rio Rico, Ariz.-based Ciruli Bros. will continue to increase through April, peaking for the Cinco de Mayo holiday, says Chris Ciruli, chief operating officer.

Fresh Produce & Floral Council names new president
Fresh Produce & Floral Council names new president

Bob Lanter, who officially assumes the role May 5, has more than 30 years of experience with a background in the public sector and nonprofit management.