Western Growers' Dennis Donohue is thinking about next-gen farmworkers

Dennis Donohue, director of Western Growers Center for Innovation and Technology, is the featured guest on this episode of "Tip of the Iceberg Podcast."
Dennis Donohue, director of Western Growers Center for Innovation and Technology, is the featured guest on this episode of "Tip of the Iceberg Podcast."
(Logo: Farm Journal; photo: Courtesy of Western Growers)

Let's learn from Dennis Donohue, director of Western Growers Center for Innovation and Technology, an agtech startup incubator, how agriculture has matured with its approach to technology.

In this "Tip of the Iceberg Podcast" episode, Donohue dives into water, economics, next-generation agriculture workers, robots and more. The episode is brought to you by ZAG Technical Services, part of our agtech series.

"So the reality is, you do need a workforce that can implement technology, and frankly, they're really critical, particularly in the apps world, in the data world," Donohue said in the podcast episode.

 

 

Food safety, labor and water: Those big issues were top priorities of produce growers in the western states of the U.S. when Dennis Donohue started tackling how technology and innovation could provide solutions for Western Growers.

Besides his extensive experience integrating agtech and innovations into the business structure at several produce companies and organizations, Donohue served as mayor of Salinas, Calif., from 2006 to 2012. He served on governing boards at the Grower Shipper Association of Central California, Salinas Chamber of Commerce and Steinbeck Innovation Foundation.

Now, agtech startups are maturing, he said. But how?

For one, robots.

"I think robots are not going away anytime soon," Donohue said. "I mean, one of the reasons we introduced the Western Growers Global Harvest Automation Initiative, and that speaks to why we're committed this category. If you look at the industry, there's been a lot of progress and automation, whether it's tractors or going on from a technology standpoint, sanding and weeding or harvest."

The initiative aims to accelerate ag automation by 50% in 10 years, and includes an annual series that will track, measure and report on industry progress in harvest automation across the fresh produce industry.

Among the findings of the 2022 report, which was prepared in collaboration with consultants at Roland Berger:

  • Sixty-five percent of participating growers have invested in automation over the past three years.
  • The average annual spend on automation was $350,000 to $400,000 per grower.
  • Spending occurred in pre-harvest and harvest assist activities, including weeding, thinning, harvesting platforms and autonomous ground vehicles. It is anticipated that 30% to 60% of these activities will be automated by 2025.
  • Harvest automation itself remains limited because of the technical difficulties in replicating the human hand to harvest delicate crops. It is anticipated that 20% of harvest activities will be automated by 2025.

Founded in 1926, Western Growers represents local and regional family farmers growing fresh produce in California, Arizona, Colorado and New Mexico.

For more information on ZAG Technical Services, visit zagtech.com.

To find more produce and produce-retail news, education, data analytics, perspectives and insights visit The Packer and PMG:

 

 

Latest News

RaboResearch looks for delay in rate cuts
RaboResearch looks for delay in rate cuts

Concerns about inflation have shifted Rabobank’s forecast of the first Federal Reserve rate cut this year from June to September, with the number of cuts projected to decrease.

Vallarta Supermarkets to reopen renovated California store
Vallarta Supermarkets to reopen renovated California store

After months of restoration, the Delano, Calif., store is set for a grand reopening May 1, featuring festivities to go along with a fresh look and enhanced shopping experience.

Roamer Transport improves efficiency with Lynx Fleet telematics solution
Roamer Transport improves efficiency with Lynx Fleet telematics solution

The company, which hauls fresh and frozen food, has adopted Carrier Transicold’s Lynx Fleet telematics solution across its 39-trailer fleet.

Proposed rule would increase assessment rate for South Texas onions
Proposed rule would increase assessment rate for South Texas onions

A proposed rule from the USDA would implement a recommendation from the South Texas Onion Committee to increase the assessment rate by 3 cents.

A look at regenerative ag in the specialty crop industry
A look at regenerative ag in the specialty crop industry

Ali Cox, CEO and founder of Noble West, an agriculture marketing consultancy, shares how specialty crop growers are currently using regenerative ag, its benefits and its potential for the future.

Shuman Farms partners with Food Lion and Royal Food Service to kickoff Vidalia onion shipping
Shuman Farms partners with Food Lion and Royal Food Service to kickoff Vidalia onion shipping

Shuman Farms inaugurates the Vidalia onion season with the first shipment from Cobbtown, Ga., partnering with Food Lion and Royal Food Service for widespread distribution across the U.S. and Canada.