Eva Moghaddam wants to make it easier for every family to find healthier food. It’s a value that many producers and distributors in this industry share, a value that can coincide with a healthier earth as well.
The Center for Food Safety and growers of organic food are suing the U.S. Department of Agriculture, to stop the National Organic Program from allowing hydroponically grown produce from being certified organic.
BROOKLYN — It was a perfect summer rooftop tour party at dusk, with colorful picnic food and dozens of friendly faces talking about fresh vegetables and fruit. Check out Northeast editor Amy Sowder's video and article.