BOSTON — This Northeast U.S. region marked by wealth, smaller independent retailers, ethnic diversity and high-end foodservice keeps adjusting to today’s challenges to feed its people and those beyond its borders.
Minnesota, sometimes known as “The Bread and Butter State,” may be better known for its wheat, flour and dairy products than its fresh produce, but Twin Cities residents have a penchant for fruits and vegetables.
The James Beard Foundation’s Blended Burger Project has called attention to the practice of combining mushrooms with meat at foodservice, but it seems it could have a positive impact on mushroom sales at retail also.
Georgia peach grower Robert Dickey III and Florida vegetable grower Charles Obern have been named 2019 Farmers of the Year by Swisher Sweets/Sunbelt Expo.
TQL has its eyes on expansion, adding a second building at its Cincinnati headquarters to accommodate nearly 600 anticipated hires over the next five years as it grows in the third-party logistics industry.
The Canadian Produce Marketing Association expressed its approval for the federal government’s investments that benefit the fresh fruit and vegetable industry.
Following up on a complaint filed in November, the U.S. Department of Agriculture has now cited Cleveland-based Forest City Weingart Produce Co., for not paying for produce.
Although this season got off to a slower start than last year, Chile expects to ship a record 101,000 tons of mandarins to North America this year, a 32% increase from 2017.
AgriTalk Host Chip Flory brings in Jim Wiesemeyer to cover news from Washington, Greg Henderson and Pamela Riemenschneider cover online produce shopping, and Rhonda Brooks previews Farm Journal's Yield Tour.
This will be the second season that Reedley, Calif.-based Dayka & Hackett will feature the Minion label for its Chilean easy peelers, said Tony Liberto, import citrus manager.
Sunkist Growers is bringing lots of citrus for attendees of the April 24-26 Canadian Produce Marketing Association convention and trade show to sample at its booth.