Produce wholesalers at the Raleigh (N.C.) State Farmers Market may be booted from their space when a master plan for redesigning the property and surrounding land comes to fruition.
U.S. Senator Kirsten Gillibrand, D-N.Y., has asked the U.S. Department of Agriculture to investigate why produce-grower prices have stayed stagnant or declined while prices have increased along the supply chain.
BOSTON — This Northeast U.S. region marked by wealth, smaller independent retailers, ethnic diversity and high-end foodservice keeps adjusting to today’s challenges to feed its people and those beyond its borders.
Onion growers and shippers in the Idaho-Eastern Oregon District, like colleagues elsewhere, say they are finding practical use for multiple options in packaging that didn’t exist in years past.
In anticipation of The Packer’s 125th-anniversary issue, we have enjoyed publishing past anniversary articles from the Century of Produce and also posted industry columns for the 125th-anniversary edition.
Georgia peach grower Robert Dickey III and Florida vegetable grower Charles Obern have been named 2019 Farmers of the Year by Swisher Sweets/Sunbelt Expo.
Melons like it hot, but the lack of high temperatures in California’s Central Valley this spring will probably mean a later start than usual to the Westside cantaloupe, watermelon and honeydew season.
Citrus suppliers will have plenty of product for retail and foodservice customers over the summer months, and they plan to promote them in numerous ways, particularly in stores.
Citrus suppliers will have plenty of product for retail and foodservice customers over the summer months, and they plan to promote them in numerous ways, particularly in stores.