ANAHEIM, Calif. — Schiller Park, Ill.-based Sun Belle is promoting organic and biodynamic cranberries and blueberries this fall, along with a wide variety of other berry offerings.
After more than 35 years in the produce industry, Terry Humfeld, the Cranberry Institute’s executive director based in Avondale, Pa., is retiring at the end of 2019.
Debt-to-asset ratios are on the rise, working capital is eroding and farmers’ sentiments are on the decline. Despite the negativity surrounding prices and outlooks, Famer Mac is providing a voice of optimism.
Farmer support for President Donald Trump is holding steady to nudging slightly higher than it was a month ago, according to the latest Farm Journal Pulse.
Finally approving a Cranberry Marketing Committee recommendation made more than a year ago, the USDA has issued a rule that will limit what growers can sell in 2018-19 in an effort to prop up prices.
With harvest starting later this month, cranberry growers are still waiting on the U.S. Department of Agriculture to decide on a proposal to cut the allowable amount of fruit marketed in the 2018-19 season by about 25%.
AgriTalk Host Chip Flory brings in Jim Wiesemeyer to cover news from Washington, Greg Henderson and Pamela Riemenschneider cover online produce shopping, and Rhonda Brooks previews Farm Journal's Yield Tour.
The Corteva Agriscience unit is reviewing its portfolio of seeds and pesticides. The company may sell some “tangential” crop seeds to focus on core products.
Dubbing it a “Blue Apron-type” program, the White House wants to shift some Supplemental Nutrition Assistance Program dollars from purchases at retail stores to boxes of non-perishables shipped to homes.
The Sustainable Agriculture Summit will bring more than 500 people from across the food supply chain for ongoing conversations about achieving and scaling sustainable production practices.
Although the first official U.S. fall potato production estimate won’t be released until Nov. 9, early signs point to flat to lower total output this year.