California is opening a new front in the battle against Huanglongbing or citrus greening. California citrus growers and packers along with the University of California, Riverside opened the $8 million dollar lab.
Tom Karst, Ashley Nickle and Amy Sowder discuss their reporting this week, from the Viva Fresh Expo to the first joint conference between the New England Produce Council and Organic Produce Network to Walmart news.
Debt-to-asset ratios are on the rise, working capital is eroding and farmers’ sentiments are on the decline. Despite the negativity surrounding prices and outlooks, Famer Mac is providing a voice of optimism.