U.S. Senator Kirsten Gillibrand, D-N.Y., has asked the U.S. Department of Agriculture to investigate why produce-grower prices have stayed stagnant or declined while prices have increased along the supply chain.
Matt Wells, director of field services of New York Apple Sales, Glenmont, N.Y., has been selected to participate in an intensive leadership development program for New York State’s food and agricultural industry.
At the fourth annual NYC AgTech Week Conference, attendees can tour farms and attend panel discussions, workshops and networking events hosted by the NYC Agriculture Collective.
NEW YORK — Some of the state's fresh produce industry leaders say the proposed New York Farm Laborer Fair Labor Practices Act will hurt the agricultural industry, but they are relieved for a bit of compromise.
Anyone with an innovative food and agriculture startup business that can work for at least one year in upstate New York can compete in Grow-NY for a chance to win a $1 million top prize.
BROOKLYN — It was a perfect summer rooftop tour party at dusk, with colorful picnic food and dozens of friendly faces talking about fresh vegetables and fruit. Check out Northeast editor Amy Sowder's video and article.
Lyndonville, N.Y.-based United Apples Sales opened a West Coast division based in Yakima, Wash., and hired Frank Davis as vice president of national business development.
Members of the Eastern Produce Council’s Leadership Program spent a day at the Rutgers University’s Snyder Research and Extension Farm, Pittstown, touring the farm and learning communication and leadership skills.
As I explore and meet people at farms, terminal markets and conferences in the Northeast, I’ve noticed something which I suspect is happening nationwide.