(UPDATED, Dec. 6) The number sickened in outbreak caused by E. coli O157:H7 linked to romaine lettuce from Salinas, Calif. continues to grow, while traceback investigators are focusing on three farms in the region.
The U.S. Highbush Blueberry Council has contracted with the Sterling-Rice Group to lead its integrated foodservice marketing and promotional activities for the council and the blueberry industry.
Oranges were once again knocked out of the No. 1 spot on Produce Market Guide, this time by lettuce, which moved up two slots from the previous week to take the lead the week of Nov. 25.
The Produce Moms is celebrating its association with Brighter Bites and promoting the mission of the nonprofit group to both its industry and consumer audiences.
Federal agencies have increased the number of cases in the E. coli outbreak linked to Salinas, Calif., romaine, and investigators continue to seek the exact source of the lettuce.
In a viewpoint not often considered in recalls and market advisories that send tons of fresh produce to landfills, the U.S. Composting Council is urging the industry to compost romaine linked to an E. coli outbreak.
Beyond the painful toll on those who have been stricken, the tragedy is that the association between romaine lettuce and a foodborne outbreak linked to the E. coli pathogen has become predictable.
With yet another E. coli outbreak linked to romaine rocking the produce industry, groups representing leafy greens growers say they are "devastated" and the situation is "unacceptable."
Sen. Kirsten Gillibrand, D-NY, has introduced a bill designed to allow regulators easier access to animal farms during investigations into the source of foodborne illness outbreaks.
As the number of E. coli cases linked to romaine has risen to 40, federal health and regulatory officials are warning consumers not to eat romaine lettuce originating from Salinas, Calif.