How was your experience at PMA Foodservice Delivered? The Packer's Tom Karst, Ashley Nickle and Amy Sowder compare notes on the second big online event for the produce industry in this episode of Packer Insight.
Deeper connections with supply partners, labor savings through technology and more racial diversity at top levels are takeaways that foodservice executives have gathered since the coronavirus disrupted the industry.
The COVID-19 crisis may have quieted the conversations on sustainable packaging, but the future of the sector is as strong as ever, according to panelists at a Produce Marketing Association’s Virtual Town Hall.
Building on a new substantial influx of new financing, Santa Barbara, Calif.-based Apeel Sciences says it is poised to expand to more suppliers, produce categories, retailers and foodservice channels around the world.