Food Fight GA, established during the COVID-19 pandemic to help Atlanta-area restaurant workers and farmers who supply the restaurants, is being recognized with a Produce Marketing Association Impact Award.
Members of the California LGMA, who grow an overwhelming majority of the lettuce and other leafy greens in the state, and 80% of the U.S. lettuce, say they’re capable of quickly tracking recalled products.
Produce industry operations in Salinas had mostly returned to normal Aug. 27, one week after two wildfires threatened the region, prompting evacuations, dumping ash onto crops, and significantly worsening air quality.
(UPDATED) The Packer's editor-in-chief Tom Karst, news editor Chris Koger, retail editor Ashley Nickle and Northeast editor Amy Sowder discuss news this week, from wildfires to recalls to an apple conference.
Soledad, Calif.-based Braga Fresh Family Farms plans to extend its Josie’s Organics Cut Veg product line by late October with an organic riced cauliflower option, said Heather Fuller, senior sales manager.