The Center for Produce Safety’s 2019 Research Symposium is focusing on the biggest food safety issue the industry has faced in the past year with a two-part session, “Perspectives on the 2018 Romaine Outbreaks.”
Members of the California Leafy Greens Marketing Agreement have adopted new rules requiring them to sanitize “open source” used water for overhead irrigation following recent E. coli outbreaks that led investigators to suspect water as a cause.
Plant City, Fla.-based Harvest CROO Robotics has developed a new version of its Harvest CROO — Computerized Robotic Optimized Obtainer — harvester and expects to begin commercial harvesting late this year.
Growers in the California Leafy Greens Marketing Agreement will soon be sanitizing “open-source” water used on their crops, which has been the focus of at least two recent E. coli outbreaks traced to leafy greens.
Editor-in-chief Tom Karst and retail editor Ashley Nickle discuss a couple of the major topics of the week, including a drop in strawberry acreage in the Salinas-Watsonville region and industry event BrandStorm.