The Western Association of Food Chains is launching Fresh Focus Exchange at its convention to provide more opportunities for business development and gain greater participation of perishable food suppliers.
To understand what a great company culture looks like, scroll through LinkedIn and see what Lucky’s Market employees were saying in the wake of the news that the grocer planned to close 80% of its stores.
No matter the spelling — on which according to The Packer's copy editor Amelia Freidline there isn't a consensus — the pummelo is one fascinating fruit, and it is the subject of the newest episode of Millennials Eat.
As the industry enters 2020, I am a bit concerned about the state of it. We continue to see many outside factors continually eating away at the margins — issues such as recalls, labor, technology and sustainability.